My RECIPE

2008-09-03T16:18:00.000-07:00

Chicken Soysauce stew...

Ingredient
10 small drumstick Chicken
400 ml Seasoning Soysause
500 ml + 250 ml + 250 ml Water
2 tsp Japanese Rice Wine
Salt
Garlic
Ginger

Cooking pot, Lid, Knife, Tea spoon, Weight cup

1, Put Chicken into the Cooking pot and make flat.
2, Add 500 ml water and Japanese rice wine and seasoning soysause and solt in to the cooking pot.
3, Put the lid on and simmer on law heat for 3 hours.
4, Slice the garlic very thinly and slice the ginger 2.
5, 1 hour later , add the ginger and garlic and add 250 ml water for every 45 min.

2008-08-20T18:20:00.000-07:00

This is my first post on this Blog.

I love to watch movies in cinema or at home. Normally I don’t watch TV and listen to the radio. Just watch movies or listen to the music for English and Japanese. My favorite movie is “White Chicks” and “Tropic thunder”. And I also like to cook for something and eat. For example Italian, Thai, Chinese, Turkish and of course Japanese. And I like to drive to go to somewhere, I had car in Japan for sports car, name is NISSAN SKYLINE GT. I love that car. It’s everything perfect for me. I was always driving to everywhere. But now, I don’t have. In the future, I want to have a same car.

Akiko's blog

My RECIPE